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Topped with bacon and cheddar cheese.

$17

Grilled veggie burger with roasted garlic mayo.

$15

vegetarian, vegan

Your choice of: american, swiss, cheddar, or provolone.

$16

Topped with sauteed mushrooms and swiss cheese

$17

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Slow-roasted pork served on an Italian roll with roasted peppers, broccoli rabe, and sharp provolone cheese.

$16

Long hot peppers $2

Grilled turkey, coleslaw, thousand island dressing and Swiss Cheese on grilled sourdough.

$15

Homemade pan-seared 5 oz. crab cake served with lettuce, tomato and remoulade on brioche

$21

Turkey breast served with lettuce, tomato, bacon, Cabot cheddar and mayo on your choice of white, gourmet wheat berry, or rye toast.

$14

Sauteed mushrooms, caramelized onions, swiss cheese, bacon, herb mayo on brioche

$15

Lightly breaded chicken breast, topped with tomato sauce and mozzarella cheese on an Italian roll

$15

Homemade meatballs smothered in sauce, topped with mozzarella cheese on an Italian roll.

$16

Fresh eggplant lightly breaded, topped with tomato sauce and mozzarella cheese.

$16

vegetarian

Most popular steak served with melted American cheese.

$16.50

Served with wing sauce and melted American cheese.

$16

Served with melted American cheese.

$15

Served with melted mozzarella cheese and pizza sauce.

$16.50

Served with melted American cheese and sautéed local mushrooms

$16.50

Genoa salami, pepper ham, capicola, salt, pepper, oregano.

$14.50

Turkey, provolone cheese, oil, onion, lettuce, tomato, salt, pepper, oregano.

$14.50

Italian sub topped with prosciutto ham, salt, pepper, and oregano.

$15.50

Ham, provolone cheese, oil, onion, lettuce, tomato, salt, pepper, oregano

$13.50

Garden salad, capicola, salami, pepper ham, prosciutto, fresh mozzarella, roasted peppers, black olives, artichokes and homemade croutons.

$19

Grilled chicken, bacon, cheddar Jack cheese, egg and avocado served over a garden salad.

$18

Heirloom tomatoes, red onion, fresh mozzarella, fresh basil and balsamic glaze.

$16

gluten free, vegetarian

Crisp romaine lettuce, shaved parmesan cheese and croutons in Caesar dressing.

$12

vegetarian

Feta cheese, red onion and candied pistachios. Served with champagne vinaigrette dressing.

$15

gluten free, vegetarian

Fresh tossed greens, topped with red onions, carrots, tomatoes, cucumbers and homemade croutons.

$12

vegetarian

Grilled Chicken $5

Large Shrimp $7

Sesame-Crusted Ahi Tuna $8

Pan-Seared Salmon $8

Bistro Steak $8

Pan-Seared Crab Cake $17

gluten free

$7

$6

$6

$7

$6

$6

$6

$7

$7

$7

$6

Homemade traditional wedding soup made with spinach, mini meatballs and egg croutons.

Bowl $8

Fresh local mushrooms made into a creamy favorite.

Bowl $8

Ask your server about the soup of the day. Market price.

Boneless chicken breast breaded, fried and baked with mozzarella cheese and tomato sauce over spaghetti.

$24

Fettuccine in our homemade sauce, Romano cheese and ground black pepper Add Chicken +$5; Add Broccoli +$2; Add Shrimp +$7

$19

vegetarian

Spinach, oven-roasted tomatoes, shallots, basil, mushrooms, white wine cream

$30

Oven-roasted tomatoes, feta, basil, roasted red peppers, garlic butter sauce

$24

Jumbo ravioli filled with ricotta cheese, parsley and covered with tomato sauce

$18

vegetarian

Baked with layers of ground beef and ricotta cheese.

$19

Freshly breaded eggplant baked with mozzarella cheese and tomato sauce served over spaghetti.

$19

vegetarian

Penne in our homemade bolognese sauce.

$19

Your choice of spaghetti or fettuccine in tomato sauce.

$19

Truffle Parmesan cream sauce

$23

8 oz. filet grilled to your liking served with mashed potatoes, grilled asparagus, and burgundy demi glace.

$34

Prosciutto wrapped chicken breast stuffed with spinach, mushrooms & fontina cheese served with rosemary parmesan risotto, asparagus and roasted garlic cream

$27

Pan-seared sea scallops over herb risotto, garlic french beans, romesco

$33

Homemade 5oz pan-seared crab cake, bacon corn succotash, Old Bay aioli

$30

Additional crab cake $17

Mustard-roasted brussels sprouts, bacon, garlic-seared potatoes, lemon aioli

$26

Pizza topped with broccoli, mushroom, spinach, and tomatoes with a blend of cheeses.

Small $18.50

Large $21.50

vegetarian

Topped with pepperoni, sausage, ham, bacon, and ground beef with a blend of cheeses.

Small $21.50

Large $24.50

Onions Ricotta Extra Sauce Extra Cheese Tomatoes Sweet Peppers Green Peppers Banana Hot Peppers Jalapeños Black Olives Roasted Garlic

Small $2

Large $2.50

Mushrooms Eggplant Pepperoni Roasted Peppers Sausage Artichokes Ham Grilled Chicken Ground Beef Meatballs Broccoli Roasted Tomatoes Spinach Italian Long Hots Bacon Cheesesteak

Small $2.50

Large $3

Prosciutto Shrimp Crab

Small $4

Large $4.50

Personal $8

Small $16

gluten free

Original crust and everyone's favorite.

Personal $7

Small $15

Large $17

vegetarian

Original 16" crust served extra thin.

Large $17

vegetarian

Plum tomatoes, fresh basil, olive oil and garlic topped with a light blend of cheeses.

$16.50

vegetarian

Topped with a blend of cheeses, grilled chicken, celery and a spicy wing sauce. Served with a side of bleu cheese dressing.

$18.50

Garlic & oil topped with mozzarella & parmesan cheese.

$16.50

vegetarian

Shiitake, oyster and portabellas sautéed with spinach, tomatoes, oil, garlic sauce and then topped with a blend of cheeses.

$18.50

vegetarian

Prime sirloin grilled to perfection and topped with blend of cheeses, sautéed onions, mushrooms and pizza sauce.

$19

Broccoli, tomato, mushrooms, spinach, ricotta, and mozzarella.

$18

Blend of cheeses, layers of pepperoni & pizza sauce.

$18

Pepper ham, capicola, genoa salami and sweet peppers smothered in a blend of cheeses and pizza sauce.

$19